Mark A. Stahmann: search on Z-Library

The world's largest scientific articles store. 70,000,000+ articles for free.

Don't use scam websites

1

CHEMICAL REACTIONS OF THE NITROGEN MUSTARD GASES. 1 VIII. THE OXIDATION OF THE NITROGEN MUSTARD GASES BY PERACIDS

STAHMANN, MARK A., BERGMANN, MAX

Journal:

Journal of Organic Chemistry

Year:

1946

Language:

english

File:

PDF, 375 KB

english, 1946

2

CHEMICAL REACTIONS OF THE NITROGEN MUSTARD GASES. 1 IV. THE TRANSFORMATIONS OF TRIS(β-CHLOROETHYL)-AMINE IN WATER

GOLUMBIC, CALVIN, STAHMANN, MARK A., BERGMANN, MAX

Journal:

Journal of Organic Chemistry

Year:

1946

Language:

english

File:

PDF, 591 KB

english, 1946

3

The purification of polyelectrolytes by ion exchange chromatography

Marvin A. Smith, Mark A. Stahmann

Journal:

Journal of Chromatography A

Year:

1964

Language:

english

File:

PDF, 722 KB

english, 1964

4

Free Amino Acids in Red Clover as Related to Flowering and Winter Survival

M. Dean Wilding, Mark A. Stahmann and Dale Smith

Journal:

PLANT PHYSIOLOGY

Year:

1960

Language:

english

File:

PDF, 231 KB

english, 1960

5

Leaf protein concentrates: a comparison of protein production per acre of forage with that from seed and animal crops

Walter R. Akeson, Mark A. Stahmann

Journal:

Economic Botany

Year:

1966

Language:

english

File:

PDF, 509 KB

english, 1966

6

CHEMICAL REACTIONS OF THE NITROGEN MUSTARD GASES. 1 VI. THE REACTIONS OF THE NITROGEN MUSTARD GASES WITH CHEMICAL COMPOUNDS OF BIOLOGICAL INTEREST

FRUTON, JOSEPH S., STEIN, WILLIAM H., STAHMANN, MARK A., GOLUMBIC, CALVIN

Journal:

Journal of Organic Chemistry

Year:

1946

Language:

english

File:

PDF, 717 KB

english, 1946

7

CHEMICAL REACTIONS OF MUSTARD GAS AND RELATED COMPOUNDS. 1 VII. THE CHEMISTRY OF BIS(β-CHLOROETHYL)-SULFONE, DIVINYL SULFONE AND DIVINYL SULFOXIDE

STAHMANN, MARK A., GOLUMBIC, CALVIN, STEIN, WILLIAM H., FRUTON, JOSEPH S.

Journal:

Journal of Organic Chemistry

Year:

1946

Language:

english

File:

PDF, 1.14 MB

english, 1946

8

Free Amino Acids in Alfalfa as Related to Cold Hardiness

M. Dean Wilding, Mark A. Stahmann and Dale Smith

Journal:

PLANT PHYSIOLOGY

Year:

1960

Language:

english

File:

PDF, 451 KB

english, 1960

9

Chromatographic analysis of polypeptides from polyribonucleotide stimulated enzymatic synthesis

Marvin A. Smith, Mark A. Stahmann

Journal:

Biochemical and Biophysical Research Communications

Year:

1963

Language:

english

File:

PDF, 270 KB

english, 1963

10

Studies on 4-Hydroxycoumarin. III. Dehydration of the Aldehyde Condensation Products 1

Huebner, Charles F., Sullivan, William R., Stahmann, Mark A., Link, Karl Paul

Journal:

Journal of the American Chemical Society

Year:

1943

Language:

english

File:

PDF, 629 KB

english, 1943

11

Further Physical Chemical Studies on Polypeptidyl Bovine Albumin 1

Van Kley, Harold, Stahmann, Mark A.

Journal:

Journal of the American Chemical Society

Year:

1959

Language:

english

File:

PDF, 482 KB

english, 1959

12

Studies on 4-Hydroxycoumarins. I. The Synthesis of 4-Hydroxycoumarins 1

Stahmann, Mark Arnold, Wolff, Ivan, Link, Karl Paul

Journal:

Journal of the American Chemical Society

Year:

1943

Language:

english

File:

PDF, 350 KB

english, 1943

13

Leaf Protein Concentrates: A Comparison of Protein Production per Acre of Forage with That from Seed and Animal Crops

Walter R. Akeson and Mark A. Stahmann

Journal:

Economic Botany

Year:

1966

Language:

english

File:

PDF, 501 KB

english, 1966

14

Studies on the effect of some polyelectrolytes upon the activity of trypsin

Steven Edward Kornguth, Mark A. Stahmann

Journal:

Archives of Biochemistry and Biophysics

Year:

1960

Language:

english

File:

PDF, 569 KB

english, 1960

15

The Proteins. Composition, Structure and Function. Volumes I and II. Second Edition.

Stahmann, Mark A.

Journal:

Journal of the American Chemical Society

Year:

1965

Language:

english

File:

PDF, 170 KB

english, 1965

16

A Pepsin Pancreatin Digest Index of Protein Quality Evaluation

Akeson, Walter R., Stahmann, Mark A.

Journal:

Journal of Nutrition

Year:

1964

Language:

english

File:

PDF, 754 KB

english, 1964

17

Hydroxyaspartic acid from alfalfa and clover roots

M.Dean Wilding, Mark A. Stahmann

Journal:

Year:

1962

Language:

english

File:

PDF, 292 KB

english, 1962

18

Freeze-drying for electron microscopy

Robert V. Rice, Paul Kaesberg, Mark A. Stahmann

Journal:

Archives of Biochemistry and Biophysics

Year:

1955

Language:

english

File:

PDF, 953 KB

english, 1955

19

The binding of the peroxidase oxidation products of indole-3-acetic acid to histone

David M. Demorest, Mark A. Stahmann

Journal:

Biochemical and Biophysical Research Communications

Year:

1972

Language:

english

File:

PDF, 309 KB

english, 1972

20

Modified multichamber gradient mixer and mechanical column packing in ion exchange chromatography

Marvin A. Smith, Mark A. Stahmann

Journal:

Journal of Chromatography A

Year:

1962

Language:

english

File:

PDF, 284 KB

english, 1962

21

Studies on 4-Hydroxycoumarins. II. The Condensation of Aldehydes with 4-Hydroxycoumarins 1

Sullivan, William R., Huebner, Charles F., Stahmann, Mark A., Link, Karl Paul

Journal:

Journal of the American Chemical Society

Year:

1943

Language:

english

File:

PDF, 475 KB

english, 1943

22

Hydroxylysine from alfalfa roots

M.Dean Wilding, Mark A. Stahmann

Journal:

Year:

1962

Language:

english

File:

PDF, 275 KB

english, 1962

23

An approach to the ion exchange chromatography of polyelectrolytes : II. Experimental evaluation of the model

Marvin A. Smith, Mark A. Stahmann, G. Semenza

Journal:

Journal of Chromatography A

Year:

1965

Language:

english

File:

PDF, 761 KB

english, 1965

24

Specific agglutination of polyacrylamide derivatives of protein antigens

Yasuhisa Ohno, Mark A Stahmann

Journal:

Immunochemistry

Year:

1972

Language:

english

File:

PDF, 911 KB

english, 1972

25

A new detection method for penicillin antibodies and hypersensitivity in humans using penicillin coupled to polyacrylamide particles

Yasuhisa Ohno, Mark A Stahmann

Journal:

Immunochemistry

Year:

1972

Language:

english

File:

PDF, 423 KB

english, 1972

26

p-Aminophenyldimethylsulfonium β-Naphthalenesulfonate and Antibacterial Activity 1

Wilcox, Philip E., Owen, John H., Stahmann, Mark A.

Journal:

Journal of the American Chemical Society

Year:

1948

Language:

english

File:

PDF, 388 KB

english, 1948

27

CHEMICAL REACTIONS OF MUSTARD GAS AND RELATED COMPOUNDS. 1 VI. THE CHEMISTRY OF SULFONIUM SALTS RELATED TO MUSTARD GAS

STAHMANN, MARK A., FRUTON, JOSEPH S., BERGMANN, MAX

Journal:

Journal of Organic Chemistry

Year:

1946

Language:

english

File:

PDF, 991 KB

english, 1946

28

Ethylene Production from Peptides and Protein Containing Methionine

David M. Demorest and Mark A. Stahmann

Journal:

PLANT PHYSIOLOGY

Year:

1971

Language:

english

File:

PDF, 438 KB

english, 1971

29

The Proteins. Composition, Structure, and Function. Volume III. Second Edition.

Stahmann, Mark A.

Journal:

Journal of the American Chemical Society

Year:

1966

Language:

english

File:

PDF, 286 KB

english, 1966

30

Role of surface films in the germination of rust uredospores

Woodbury, William, Stahmann, Mark A.

Journal:

Canadian Journal of Botany

Year:

1970

Language:

english

File:

PDF, 749 KB

english, 1970

31

Solubility and Mechanism of Dye-uptake in Protein-Dye Salts 1,2

Wetlaufer, Donald B., Stahmann, Mark A.

Journal:

Journal of the American Chemical Society

Year:

1958

Language:

english

File:

PDF, 1013 KB

english, 1958

32

The chromatography of polylysine

John W. Stewart, Mark A. Stahmann

Journal:

Journal of Chromatography A

Year:

1962

Language:

english

File:

PDF, 303 KB

english, 1962

33

10.1021/ja01121a010

Becker, R. R., Stahmann, Mark A.

Journal:

Journal of the American Chemical Society

Year:

1952

Language:

english

File:

PDF, 538 KB

english, 1952

34

Effect of light and aeration on fruiting of Lentinula edodes

Gary F. Leatham, Mark A. Stahmann

Journal:

Transactions of the British Mycological Society

Year:

1987

Language:

english

File:

PDF, 818 KB

english, 1987

35

A NEW METHOD FOR ADDING AMINO ACIDS AND PEPTIDES TO PROTEINS

Stahmann, Mark A., Becker, Robert R.

Journal:

Journal of the American Chemical Society

Year:

1952

Language:

english

File:

PDF, 288 KB

english, 1952

36

The Effect of Casein Hydrolysate on the Growth In Vitro of Immature Hordeum Embryos

Nancy Kent Ziebur, R. A. Brink, Lloyd H. Graf and Mark A. Stahmann

Journal:

American Journal of Botany

Year:

1950

Language:

english

File:

PDF, 1.70 MB

english, 1950

37

The agglutination and growth inhibition of bacteria by lysine polypeptides

W.C. Burger, Mark A. Stahmann

Journal:

Archives of Biochemistry and Biophysics

Year:

1952

Language:

english

File:

PDF, 778 KB

english, 1952

38

Studies on 4-Hydroxycoumarins. V. The Condensation of α,β-Unsaturated Ketones with 4-Hydroxycoumarin 1

Ikawa, Miyoshi, Stahmann, Mark Arnold, Link, Karl Paul

Journal:

Journal of the American Chemical Society

Year:

1944

Language:

english

File:

PDF, 535 KB

english, 1944

39

The Potential for Protein Production from Green Plants

Mark A. Stahmann

Journal:

Economic Botany

Year:

1968

Language:

english

File:

PDF, 512 KB

english, 1968

40

The Electrophoretic Technique-a Practical Guide for Its Application

Fred J. Oelshlegel, Jr. and Mark A. Stahmann

Journal:

Bulletin of the Torrey Botanical Club

Year:

1973

Language:

english

File:

PDF, 1.55 MB

english, 1973

41

Some N-(2-Diethylaminoethyl)-anilines 1

Stahmann, Mark A., Cope, Arthur C.

Journal:

Journal of the American Chemical Society

Year:

1946

Language:

english

File:

PDF, 389 KB

english, 1946

42

A comparison of the resolving power of acrylamide gel electrophoresis and carboxymethylcellulose chromatography for polylysine

I.Hollanda Lima, Marvin A. Smith, Mark A. Stahmann

Journal:

Analytical Biochemistry

Year:

1965

Language:

english

File:

PDF, 1.32 MB

english, 1965

43

The potential for protein production from green plants

Mark A. Stahmann

Journal:

Economic Botany

Year:

1968

Language:

english

File:

PDF, 533 KB

english, 1968

44

Soluble Proteins in Alfalfa Roots as Related to Cold Hardiness

Eldean D. Gerloff, Mark A. Stahmann and Dale Smith

Journal:

PLANT PHYSIOLOGY

Year:

1967

Language:

english

File:

PDF, 525 KB

english, 1967

45

Leaf protein concentrate prepared by spray-drying

Hartman, Grant Henry., Akeson, Walter R., Stahmann, Mark A.

Journal:

Journal of Agricultural and Food Chemistry

Year:

1967

Language:

english

File:

PDF, 597 KB

english, 1967

46

pH Titration Studies of Polypeptidyl Proteins 1

Van Kley, Harold, Kornguth, Steven E., Stahmann, Mark A.

Journal:

Journal of the American Chemical Society

Year:

1959

Language:

english

File:

PDF, 449 KB

english, 1959

47

Multiple molecular forms of enzymes in barley leaves infected with Erysiphe graminis f.sp. hordei

Nobumichi Sako, Mark A. Stahmann

Journal:

Physiological Plant Pathology

Year:

1972

Language:

english

File:

PDF, 4.81 MB

english, 1972

48

TOXICITY OF ALLYL ISOTHIOCYANATE VAPOR TO CERTAIN FUNGI

Pryor, Dean E., Walker, J. C., Stahmann, Mark A.

Journal:

American Journal of Botany

Year:

1940

Language:

english

File:

PDF, 812 KB

english, 1940

49

Ethylene production by detached leaves infected with tobacco mosaic virus

Nakagaki, Y., Hirai, T., Stahmann, Mark A.

Journal:

Year:

1970

Language:

english

File:

PDF, 774 KB

english, 1970

50

Inhibition, Restoration and Enhancement of Proteolytic Action by Polylysine and Polyglutamic Acid

DELLERT, EVA E., STAHMANN, MARK A.

Journal:

Year:

1955

File:

PDF, 215 KB

1955

To build up a library is to create a life. It’s never just a random collection of books.

— Carlos María Domínguez

Official channel

Z-Library Desktop Launcher

Z-Library Since 2009 support@z-lib.do

EnglishРусскийEspañolItalianoελληνικάاللغة العربيةBahasa IndonesiaBahasa Malaysiaहिन्दीDeutschFrançaisPortuguêsУкраїнськаPolski中文繁體中文日本語Tiếng ViệtAzərbaycan DiliՀայոց լեզուภาษาไทยTürk Diliქართველიবাংলাپښتوతెలుగుاردو한국어SrpskiБългарски